+34 981 58 57 76 +34 616 78 06 73 
* Menu subject to change according to market availability and season
Marinated tuna, garden tomatoes and fennel
Open corn and Rianxo sardine “empanada” (Galician pie)
Omelette with turnip tops and cockles
Squid and black noodles
Veal sirloin, San Simón cheese and P.X. sherry
Cottage cheese, sugared walnuts and honey ice-cream
** Wine supplement (white, red, sweet): € 25/person
Conditions:
– This gift pack is valid for lunch or dinner
– Subject to availability and prior reservation: +34 981 58 57 76 // +34 616 78 06 73 // pedroroca@pedroroca.es
– Expires after one year
– Please let us know if you have any type of food intolerance
